From MSU to the global stage, Tyler Williams (MS, Food Safety ’21) has turned his passion for consumer safety into a thriving career. Now a Forbes 30 Under 30 honoree, he’s leading the way in food safety innovation.
For Michigan State University’s Martin Luther King Jr. Commemorative Celebration, the MSU Medical Colleges invited Shondra Marshall, PhD, to discuss health disparities and serving communities.
The MSU College of Veterinary Medicine hosts Molecules to Medicine, a collaborative and supportive learning community that helps clinicians and scientists advance academia and research together. This month, Dr. Farzan Siddiqui and Dr. Stephen Brown from Henry Ford Health Systems shared their radiation oncology and other cancer study initiatives to discover future avenues of research with the College.
Meet Hayley Gallaher, DVM, MS, DACVS-SA, assistant professor for the Michigan State University Department of Small Animal Clinical Sciences and clinician for the Soft Tissue Surgery Service.
Sadie became a Spartan at a young age: at just 10 months old, Sadie was presented to the MSU Rehabilitation Service due to the concern of right hind limb lameness.