From MSU to the global stage, Tyler Williams (MS, Food Safety ’21) has turned his passion for consumer safety into a thriving career. Now a Forbes 30 Under 30 honoree, he’s leading the way in food safety innovation.
For Michigan State University’s Martin Luther King Jr. Commemorative Celebration, the MSU Medical Colleges invited Shondra Marshall, PhD, to discuss health disparities and serving communities.
Riley is a 7-year-old female spayed mix breed dog who was presented to the Michigan State University Internal Medicine Service in December of 2021 for evaluation of recurrent bladder stones and for discussion of laser lithotripsy.
In recognition of Asian American and Pacific Islander Heritage Month, one student leader at the MSU College of Veterinary Medicine shares her experiences and thoughts on inclusivity.
Every spring in Michigan, as ticks wake up from their winter dormancy around the same time many humans seem to wake up from theirs, public health experts remind people to brush up on the basics of tick bite prevention and removal.
Dr. Dee Thornell (class of 1981) returned to campus last week to address the class of 2022 and accept an award at the CVM Awards Ceremony. This provided the perfect opportunity to talk with her about her time as a student and the experiences she’s had since graduating.