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Our latest musings on how our Spartans are changing the world for animals and humans
Quality Checked and Forbes Approved: Food Safety Alum Makes 30 Under 30 List Posted on February 03, 2025

From MSU to the global stage, Tyler Williams (MS, Food Safety ’21) has turned his passion for consumer safety into a thriving career. Now a Forbes 30 Under 30 honoree, he’s leading the way in food safety innovation.
Sharing Hope and Community: MSU Medical Colleges' Annual MLK Celebration Posted by Raquel Mueller on January 31, 2025

For Michigan State University’s Martin Luther King Jr. Commemorative Celebration, the MSU Medical Colleges invited Shondra Marshall, PhD, to discuss health disparities and serving communities.

Photo Blog: Alumni Reception at VMX 2025 Posted by Kelsie Donaldson on January 28, 2025

See photos from the MSU breakfast and evening reception at VMX 2025 in Orlando!

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Educate, Inspire, and Motivate: Q&A with Dr. Michael J. Blackwell Posted by Kelsie Donaldson on June 12, 2023

Dr. Michael J. Blackwell, our 2023 commencement speaker, answers questions about his time in veterinary school, his career, and how he approached his address to the Class of 2023.

Talking Complementary Programs with DVM & Food Safety Dual Degree Student Posted by Raquel Mueller on June 07, 2023 Monika Dziuba, is graduating Michigan State University with a DVM and a Master of Science in Food Safety degree. She tackled both programs simultaneously and found that they bolstered each other.
Pup Patient Returns to MSU as Therapy Dog for Students Posted by Raquel Mueller on June 05, 2023 A daisy dog returns to MSU College of Veterinary Medicine as a therapy dog as part of her recovery, four years after the Veterinary Medical Center saved her life.
Food Safety Master’s Graduates Travel from Across the US to Celebrate their Accomplishments Posted by Esther Haviland on May 30, 2023

The night before graduates walked the stage at the Breslin Center for the advanced degree ceremony, the Master of Science in Food Safety (MSFS) graduates gathered for a celebratory dinner in honor of their accomplishments.
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