MSU’s Zoo and Wildlife Medicine Program has grown from its early days, evolving into a dynamic training ground for future veterinarians. With hands-on experience at local zoos and exciting new initiatives on the horizon, the program is shaping the next generation of wildlife and conservation experts.
From MSU to the global stage, Tyler Williams (MS, Food Safety ’21) has turned his passion for consumer safety into a thriving career. Now a Forbes 30 Under 30 honoree, he’s leading the way in food safety innovation.
For Michigan State University’s Martin Luther King Jr. Commemorative Celebration, the MSU Medical Colleges invited Shondra Marshall, PhD, to discuss health disparities and serving communities.
In recognition of Pride Month at MSU, the College of Veterinary Medicine spoke with a member of our community about how to make the veterinary field more inclusive to LGBTQIA+ individuals.
The Multicultural Scholars Program sponsors five veterinary students who come from populations that are underrepresented in the veterinary medical field, and aims to create a more diverse workforce in food animal medicine.
In 2019, Dr. Tesfaheywet Zeryehun Shiferaw came to MSU as part of the USDA Foreign Animal Service Faculty Exchange Program. Since completing the program, Dr. Tesfaheywet was promoted to full professor in Veterinary Clinical Pathology at Haramaya University. This makes Dr. Tesfaheywet the youngest professor in the history of Haramaya University.
While there are many reasons to support animal health, Matt and Kathleen Davis needed only one. In recent months, the Davises donated a $1 million estate gift to the College of Veterinary Medicine, as well as a cash pledge to assist small animal owners who can’t afford emergency care for their pet.